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Ripoll, GCorresponding AuthorPanea, BAuthor
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Publicaciones > Article

Influence of the Use of Milk Replacers on Carcass Characteristics of Suckling Kids from Eight Spanish Goat Breeds

Publicated to:Animals. 11 (11): 3300- - 2021-11-01 11(11), doi: 10.3390/ani11113300

Ripoll, G; Panea, B;

Affiliations

Ctr Invest & Tecnol Agroalimentaria Aragon, Ave Montanana 930, Zaragoza 50059, Spain - Author
Group A14_20R Government of Aragon (Grant Research Group Funds) - Funding
RTA2012-0023-C03 Ministry of Economy and Competitiveness of Spain and the European Union Regional Development Funds - Funding
Univ Extremadura, Escuela Ingn Agr, Inst Univ Invest Recursos Agr INURA, Nutr & Bromatol, Avda Adolfo Suarez S-N, Badajoz 06007, Spain - Author
Univ Las Palmas Gran Canaria, Dept Patol & Prod Anim & Ciencia & Tecnol Aliment, Las Palmas Gran Canaria 35416, Spain - Author
Univ Seville, Dept Ciencias Agroforestales, Seville 41013, Spain - Author
Univ Zaragoza, CITA, Inst Agroalimentario Aragon IA2, Zaragoza 50013, Spain - Author
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Abstract

Keywords: breed; rearing system; Breed; Diet; Lambs; Live weight; Meat quality; Profile; Rearing system; Sex; Slaughter weight; System; Tissue composition; Traits

Quality index

WoS Scopus by Scimago
Best Categ.Veterinary SciencesVeterinary (Miscellaneous)
WoSScopus by ScimagoSPIFecytAgaurDialnetCircCapesMiar
IF3.2310.610--10.500
Rank16/14531/211
QQ1Q1-----A2
DD2D2-
TT1T1
PP89P15
Index ERIC-
Index Emergin-
Index AHCI-