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Lobon, S.Author

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Gas production kinetics and in vitro degradability of tannin-containing legumes, alfalfa and their mixtures

Publicated to:Animal Feed Science And Technology. 253 56-64 - 2019-06-01 253(), doi: 10.1016/j.anifeedsci.2019.05.008

Lobon, S.;

Affiliations

Estn Expt Agr INTA Bordenave, RA-8187 Buenos Aires, DF, Argentina - Author

National Institute of Food and Agriculture - NIFA Award [2016-67019-25086] - Funding

United States Department of AgricultureUnited States Department of Agriculture (USDA) - Funding

Univ Zaragoza, Ctr Invest & Tecnol Agroalimentaria Aragon CITA, IA2, Zaragoza 50059, Spain - Author

Utah Agricultural Experiment Station, Irrigated Pasture Project [UTA1321] - Funding

Utah State Univ, Dept Wildland Resources, Quinney Coll Nat Resources, Logan, UT 84322 USA - Author

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Abstract

Keywords: Alfalfa; Condensed tannins; Digestion; Fermentation kinetics; Forage mixtures; In vitro gas production kinetics; Mixing sainfoin; Prediction; Preference; Rumen fermentation; Ruminal fermentation; Sainfoin; Sainfoin onobrychis-viciifolia; Tannin-containing legumes; Temperate forages

Quality index

	WoS				Scopus by Scimago
Best Categ.	Agriculture, Dairy & Animal Science				Animal Science and Zoology
	WoS	Scopus by Scimago	SPI	Fecyt	Agaur	Dialnet	Circ	Capes	Miar
IF	2.582	1.121	319.000			-			11.000
Rank	8/63	22/379
Q	Q1	Q1	Q1	-	-	-	-	A1
D	D2	D1	D1
T	T1	T1
P	P88	P6
Index ERIC	-
Index Emergin	-
Index AHCI	-