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Consumer preferences for dry-cured ham in Spain and Italy: Impact of marbling, sex and castration methods of pigs

Publicated to:International Journal Of Gastronomy And Food Science. 101187- - 2025-04-22 (), DOI: 10.1016/j.ijgfs.2025.101187

Authors: Álvarez-Rodríguez, J., Pérez-Ciria, L., Miana-Mena, F. J., Blanco, M., Schiavon, S., Gallo, L., & Latorre, M. Á.

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Abstract

Keywords

Actitudes del consumidorCerdo castradoDisposición a pagarExperimentos de alimentaciónIndicadoresJamónPsicología del marketing y del comportamiento del consumidor

Quality index

Impact and social visibility

From the perspective of influence or social adoption, and based on metrics associated with mentions and interactions provided by agencies specializing in calculating the so-called "Alternative or Social Metrics," we can highlight as of 2025-06-03:

  • The use, from an academic perspective evidenced by the Altmetric agency indicator referring to aggregations made by the personal bibliographic manager Mendeley, gives us a total of: 1.

With a more dissemination-oriented intent and targeting more general audiences, we can observe other more global scores such as:

  • The Total Score from Altmetric: 1.
  • The number of mentions on the social network X (formerly Twitter): 1 (Altmetric).

It is essential to present evidence supporting full alignment with institutional principles and guidelines on Open Science and the Conservation and Dissemination of Intellectual Heritage. A clear example of this is: