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Analysis of institutional authors

Blanco, MAuthorJoy, MCorresponding Author

Publicaciones > Article

Condensed tannins of sainfoin and their effect on ruminal fermentation. Influence of phenological stage and preservation. A review

Publicated to:Itea-Informacion Tecnica Economica Agraria. 173 (3): 227-246 - 2021-01-01 173(3), doi: 10.12706/itea.2020.026

Blanco, M; Joy, M;

Affiliations

Ctr Invest & Tecnol Agroalimentaria Aragon CITA, Unidad Prod & Sanidad Anim, Avda Montanana 930, Zaragoza 50059, Spain - Author

Univ Zaragoza, CITA, Inst Agroalimentario Aragon IA2, Calle Miguel Servet 117, Zaragoza 50013, Spain - Author

Abstract

Keywords: ammonia; chemical-composition; forage plants; hay; metabolism; methane; methane production; onobrychis-viciifolia; polyethylene-glycol; quebracho tannins; rumen fermentation; sheep; silage; volatile fatty acids; Alimentación animal; Ammonia; Chemical-composition; Forage plants; Ganadería; Hay; In vitro fermentation; In-vitro; Metabolism; Methane; Methane production; Onobrychis-viciifolia; Polyethylene-glycol; Quebracho tannins; Rumen fermentation; Sheep; Silage; Volatile fatty acids

Quality index

	WoS				Scopus by Scimago
Best Categ.	Agronomy				Economics, Econometrics and Finance (Miscellaneous)
	WoS	Scopus by Scimago	SPI	Fecyt	Agaur	Dialnet	Circ	Capes	Miar
IF	0.630	0.172	-			0.01			11.000
Rank	83/90	299/440
Q	Q4	Q3	-	Q2	-	Q4	B	B2
D	D9	D7	-
T	T3	T3
P	P15	P68
Index ERIC	-
Index Emergin	-
Index AHCI	-