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Analysis of institutional authors

Ripoll, GuillermoAuthor
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Meeting Abstract

Reducing crude protein levels with amino acid supplementation in the finishing diets of heavy Duroc sire line pigs: Effects on carcass and meat traits in males and females

Publicated to:Journal Of Animal Science. 102 411-411 - 2024-09-01 102(), DOI: 10.1093/jas/skae234.468

Authors: de Almeida, Andre M; Ripoll, Guillermo; Latorre, Maria-Angeles; Alvarez-Rodriguez, Javier

Affiliations

Ctr Invest & Tecnol Agroalimentaria Aragon, Zaragoza, Spain - Author
Univ Lisbon, Inst Super Agron, LEAF Linking Landscape Environm Agr & Food Res Ct, TERRA, Lisbon, Portugal - Author
Univ Lleida, Lleida, Spain - Author
Univ Zaragoza, Fac Vet, Zaragoza, Spain - Author

Abstract

Keywords
Carcass traitsComposición de la canalContenido de proteína crudaHeavy durocRazas de porcinosReduced crude protei

Quality index

Impact and social visibility

From the perspective of influence or social adoption, and based on metrics associated with mentions and interactions provided by agencies specializing in calculating the so-called "Alternative or Social Metrics," we can highlight as of 2025-04-04:

With a more dissemination-oriented intent and targeting more general audiences, we can observe other more global scores such as:

    It is essential to present evidence supporting full alignment with institutional principles and guidelines on Open Science and the Conservation and Dissemination of Intellectual Heritage. A clear example of this is:

    Leadership analysis of institutional authors

    This work has been carried out with international collaboration, specifically with researchers from: Portugal.